Art Institute of Chicago

"The most iconic works of Roy Lichtenstein (1923-1997) are widely known, reproduced, copied, and even parodied. However, the true diversity and complexity of his oeuvre is little understood, and the full scope of his career is largely absent from the existing literature. Presenting over 130 paintings and sculptures, as well as over thirty seldom- or never-before-seen drawings and collages, this book examines all periods in Lichtenstein's career, going...

"Food has always been an important source of knowledge about culture and society. Art and Appetite takes a fascinating new look at depictions of food in American art, demonstrating that the artists' representations of edibles offer thoughtful reflection on the cultural, political, economic, and social moments in which they were created. Using food as an emblem, artists were able to both celebrate and critique their society, expressing ideas relating...

"This volume is the first to explore fashion as a critical aspect of modernity, one that paralleled and many times converged with the development of Impressionism, starting in the 1860s and continuing through the next two decades, when fashion attracted the foremost writers and artists of the day. Although fashionable subjects have been depicted throughout history, for many artists and writers, including Charles Baudelaire, Sté́phane Mallarmé,...

"Through 50 masterpieces of American painting, this catalogue chronicles the turbulent economic, political, and aesthetic climate of the 1930s. This decade was a supremely creative period in the United States, as the nation's artists, novelists, and critics struggled through the Great Depression in search of "Americanness." Seeking to define modern American art, many painters challenged and reworked the meanings and forms of modernism, reaching no...